Welcome

Welcome to Hija de Sanchez, a contemporary taqueria in the heart of Copenhagen, where we introduce the Danish capital to Mexican cuisine. Everything is made from scratch ‘just like grandma made it’ - we import our own corn from Oaxaca to make the masa and all our tortillas are freshly made. We use high quality, mostly organic local products and we even have our own homemade organic cheese (Quesillo).
We believe in supporting local communities in Mexico.

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Hija de Sanchez
Torvehallerne, Frederiksborggade 21

Situated in the heart of the city, adjoining Nørreport Station; this is Copenhagen's most renowned market. 
Our taqueria and retail stand are located in the central area facing Israels Plads. 

NOW CLOSED FOR THE WINTER

Summer Timings:
Monday - Friday 11.00 - 20.00
Saturday 11.00 - 19.00
Sunday  11.00 - 18.00
*NO TABLE RESERVATIONS

Hija De Sanchez - (Meatpacking)
Kødbyen, Slagterboderne 8

Our second taqueria was open in April 2016 and is located in the meatpacking district of Copenhagen, surrounded by other restaurants and bars. In this location, we have a different selection of tacos and of course, our well-received Taco al Pastor.

Monday- Thursday 11.00 - 20.00
Friday - Saturday 11.00 - 22.00
Sunday  11.00 - 18.00
*NO TABLE RESERVATIONS

We are closed  from the 24th - 26th December, and the 31st December - 1st January.
Our annual holiday is from 26th January - 17th February. 

We look forward to welcoming you back on the 18th February.

Our menu varies frequently according to seasonal and ingredient changes. We serve vegetarian options.
Please ask your server for suggestions based on your dietary requirements. Pick your takeaway today!
 Looking forward to seeing you at Hija de Sanchez.

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Please visit Restaurant Sanchez - serving a changing a la carte menu of snacks and smaller bites,
 larger plates, desserts and daily specials. A daily tasting menu will offer guests a full exploration of the team’s cooking.